EVENTS
Events
Event Date: October 18, 2023, 12:10 PM – 12:50 PM
Brown Bag Seminar
Q-AOS Brown Bag Seminar Series The 116th Seminar “Changing of gut microbiota in Asians under the westernization of diets”
The Q-AOS Brown Bag Seminar Series are held every Wednesday lunch time from April 2021. The purpose of this webinar series is to provide opportunities not only to learn research related with SDGs in Asian and Oceanian regions and but also to expand your research network in different academic areas. The webinar is free, available in English and Japanese, and open to everyone! We hope you all come and join us!
Details
- Date
- 2023/10/18 12:10 ~ 2023/10/18 12:50
- Style
- Zoom Webinar
- Language
- Bilingual Japanese-English support (simultaneous interpretation)
- Admission Fee
- Free
- The maximum number for the webinar participants
- 500 people
- Contact
- Person:Kyushu University Q-AOS Administrative Office
TEL:+81-92-802-2603・2605
E-mail:aoevent★jimu.kyushu-u.ac.jp(Please change ★ to @)
Abstract
Recently, gut microbiota has attracted much attention as a hidden organ that interplays between food and health. Asian gut microbiota would act with variable functions to reflect variable dietary habits in each country and region. However, these Asian unique features in the gut microbiota are being lost due to westernization of diets. This would be a crisis of Asian gut with its alterared functions and impact on health. In this seminar, the speaker will explain about this scenario.
Program
12:10 – 12:15 Introduction
Fumihiko YOKOTA, Associate Professor (Q-AOS Research Promotion Coordinator)
12:15 – 12:40 "Changing of gut microbiota in Asians under the westernization of diets”
Jiro Nakayama, Professor
(Department of Bioscience and Biotechnology, Faculty of Agriculture)
12:40 – 12:50 Q&A
※The recorded video will be available on our website at a later date for a limited time.
Please check the archive of BBS from here.
Fumihiko YOKOTA, Associate Professor (Q-AOS Research Promotion Coordinator)
12:15 – 12:40 "Changing of gut microbiota in Asians under the westernization of diets”
Jiro Nakayama, Professor
(Department of Bioscience and Biotechnology, Faculty of Agriculture)
12:40 – 12:50 Q&A
※The recorded video will be available on our website at a later date for a limited time.
Please check the archive of BBS from here.
Material
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